SC - hungry cooks
Mordonnade
Mordonnade at aol.com
Fri Jan 9 19:41:59 PST 1998
In a message dated 98-01-09 21:50:48 EST, you write:
<<
I guess that is why we are all here, braving the piles of mail because we
love
food, and we love sharing. Isn't a special recipe more exciting when you
think of the people you will serve it to?
Tyrca
======================================================= >>
I had been a generous hearted cook for nearly thirty years before I realized
that a cook is an artist, and an artist needs and appreciates an appreciative
audience. :)
============================================================================
To be removed from the SCA-Cooks mailing list, please send a message to
Majordomo at Ansteorra.ORG with the message body of "unsubscribe SCA-Cooks".
============================================================================
More information about the Sca-cooks
mailing list