SC - Almond milk - IP
david friedman
ddfr at best.com
Fri Jan 16 17:02:59 PST 1998
At 3:17 PM -0500 1/14/98, Christi Redeker wrote:
>So when you make it, does it come out as white as milk and with the same
>consistency?
>
>Murkial
>
Our almond milk (made with finely ground almonds and water) comes out as
white as milk, usually a slightly thinner consistancy.
Elizabeth/Betty Cook
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