Papa Gunther-Fw: SC - Fw: [EK] Weird Questions From The Wilderness

[Alderton, Philippa]

Here's one I've got three times today. Does this help?

phlip at morganco.net

Never a horse that cain't be rode,
And never a rider that cain't be throwed.

- ----------
: Date: Thursday, January 29, 1998 11:46:44 
: From: Judith L. Smith
: To: Alderton, Philippa; Cooks
: Subject: Re: SC - Fw: [EK] Weird Questions From The Wilderness
: 
: 
: > Return-Path: <sca-cooks-owner at bastion.globeset.com>
: > Received: from  relay19.mail.aol.com (relay19.mail.aol.com
[172.31.106.65])
: by
: >     air16.mail.aol.com (v37.8) with SMTP; Thu, 29 Jan 1998 01:26:32
- -0500
: > Received: from bastion.globeset.com (bastion.globeset.com
[207.239.133.66])
: >       by relay19.mail.aol.com (8.8.5/8.8.5/AOL-4.0.0)
: >       with ESMTP id BAA16774;
: >       Thu, 29 Jan 1998 01:24:23 -0500 (EST)
: > Received: (from majordom at localhost)
: >     by bastion.globeset.com (8.8.5/8.8.7) id AAA32111
: >     for sca-cooks-outgoing; Thu, 29 Jan 1998 00:23:23 -0600
: > Received: from mail.sota-oh.com (mail.sota-oh.com [206.21.85.194])
: >     by bastion.globeset.com (8.8.5/8.8.7) with ESMTP id AAA32108
: >     for <sca-cooks at ansteorra.org>; Thu, 29 Jan 1998 00:23:22 -0600
: > Received: from PC_phlip ([206.244.123.5]) by mail.sota-oh.com
: >           (Post.Office MTA v3.1.2 release (PO205-101c)
: >           ID# 0-45112U5000L500S0) with SMTP id AAA205
: >           for <sca-cooks at ansteorra.org>; Thu, 29 Jan 1998 01:22:16 -0500
: > Message-ID:
<MAPI.Id.0016.00686c69702020203030303530303035 at MAPI.to.RFC822>
: > In-Reply-To: <19980129.004855.12014.7.corwynSCA at juno.com>
: > References: Conversation <19980129.004855.12014.7.corwynSCA at juno.com>
with
: >     last message <19980129.004855.12014.7.corwynSCA at juno.com>
: > X-MSMail-Priority: Normal
: > X-Priority: 3
: > To: "Cooks" <sca-cooks at Ansteorra.ORG>
: > From: "Alderton, Philippa" <phlip at morganco.net>
: > Subject: SC - Fw: [EK] Weird Questions From The Wilderness
: > Date: Thu, 29 Jan 98 01:25:42 PST
: > Sender: owner-sca-cooks at Ansteorra.ORG
: > Precedence: bulk
: > Reply-To: sca-cooks at Ansteorra.ORG
: > Mime-Version: 1.0
: > Content-type: text/plain; charset=ISO-8859-1
: > Content-transfer-encoding: quoted-printable
: 
: Greetings,
:     I do have a period pretzel recipe, but not here at work. I don't 
: recall it as being sweet, but I would be glad to share it. I do 
: remember that the pretzels get "tough" if they are left out for a 
: long period of time. I'll try to remember to bring it to work and send 
: it tomorrow.
:     Believe it or not, I found a new way to twist a pretzel yesterday 
: in a Martha Stewart book, of all places. It looks as though one 
: won't have to fight with the dough as much as with the traditional 
: way, but the appearance seems the same, if you believe pictures.
: 
: 
: 
: 
: > 
: > Any ideas, folks?=0A=0Aphlip at morganco.net=0A=0ANever a horse that
cain't =
: > be rode,=0AAnd never a rider that cain't be
throwed.=0A=0A----------=0A: =
: > Date: Wednesday, January 28, 1998 21:45:56 =0A: From: Warren C
Harmon=0A:=
: >  To: sca-east at world.std.com=0A: Subject: [EK] Weird Questions From The
Wi=
: > lderness=0A: =0A: =0A: =0A: -Poster: corwynsca at juno.com (Warren C
Harmon)=
: > =0A: =0A: =09Of course, I forgot one of my more favorite period=0A:
thing=
: > s...pretzels!!  Priests used to bake them and pass them out to=0A:
Lenten=
: >  parishoners to remind them to pray (the shape is the old method of=0A:
f=
: > olding one's hands in prayer).  As a sideline, I lost my recipe -
they=0A=
: > : used to be a cross between modern-day soft pretzels and semisoft
cookie=
: > s,=0A: and sweeter than today's pretzels.  If anyone has a recipe,
please=
: > =0A: forward it to me - I wanted to test-bake them in preparation to
actu=
: > ally=0A: (gulp!) help make food in a kitchen...at an event!!!=0A:
- -Carowy=
: > n=0A: =0A:
______________________________________________________________=
: > _______=0A: You don't need to buy Internet access to use free Internet
e-=
: > mail.=0A: Get completely free e-mail from Juno at
http://www.juno.com=0A:=
: >  Or call Juno at (800) 654-JUNO [654-5866]=0A: =0A: 
____________________=
: > _____________________________________________=0A:  To leave this
mailing =
: > list, send mail to majordomo at world.std.com=0A:  with the message
UNSUBSCR=
: > IBE SCA-EAST=0A: =0A=0A=0A=3D=3D=3D=3D=3D=3D=3D=3D=3D=3D=3D=3D=3D=3D=3D=
: >
=3D=3D=3D=3D=3D=3D=3D=3D=3D=3D=3D=3D=3D=3D=3D=3D=3D=3D=3D=3D=3D=3D=3D=3D=
: >
=3D=3D=3D=3D=3D=3D=3D=3D=3D=3D=3D=3D=3D=3D=3D=3D=3D=3D=3D=3D=3D=3D=3D=3D=
: > =3D=3D=3D=3D=3D=3D=3D=3D=3D=3D=3D=3D=3D=0A=0ATo be removed from the
SCA-C=
: > ooks mailing list, please send a message to=0AMajordomo at Ansteorra.ORG
wit=
: > h the message body of "unsubscribe
SCA-Cooks".=0A=0A=3D=3D=3D=3D=3D=3D=3D=
: >
=3D=3D=3D=3D=3D=3D=3D=3D=3D=3D=3D=3D=3D=3D=3D=3D=3D=3D=3D=3D=3D=3D=3D=3D=
: >
=3D=3D=3D=3D=3D=3D=3D=3D=3D=3D=3D=3D=3D=3D=3D=3D=3D=3D=3D=3D=3D=3D=3D=3D=
: > =3D=3D=3D=3D=3D=3D=3D=3D=3D=3D=3D=3D=3D=3D=3D=3D=3D=3D=3D=3D=3D=0A
: > 
: 
: > Judith L Smith
: South Carolina Department of Archives and History
: Columbia, South Carolina
: (803) 734-7914
: FAX (803) 734-3387
:
============================================================================
: 
: To be removed from the SCA-Cooks mailing list, please send a message to
: Majordomo at Ansteorra.ORG with the message body of "unsubscribe SCA-Cooks".
: 
:
============================================================================


============================================================================

To be removed from the SCA-Cooks mailing list, please send a message to
Majordomo at Ansteorra.ORG with the message body of "unsubscribe SCA-Cooks".

============================================================================