SC - OT and OOP - Personal Info

zeig0006 zeig0006 at tc.umn.edu
Fri Jan 9 18:12:36 PST 1998


Good day, all!

I am greatly impressed by the response my query has garnered. In fact, due 
to the number of people asking for results, I shall post them to the list 
Sunday afternoon or evening, so expect them in with your monday morning 
mail! One thing that has saddened me though, is the notably smaller number 
of responses from some of the true culinary samurai populating the list. 
Caradioc, Ras, Bear; where are you folks?

On my part, though, I made two small errors. 
One: I guess I am spoiled by having the supercomputing power of a major 
Midwestern university at my fingertips, and didn't even think that some of 
you may not have programs that allow you to determine my address. So, I am 
zeig0006 at tc.umn.edu for all you kids out there laboring through life 
without all these modern comforts (grin).
Two: It was rude of me not to start the ball rolling with my own 
contribution. SO. . .
I am a student, pre-med/biology major, at the undergrad institute of the 
15th ranked medical school in the U.S. That fact is why I am here, freezing 
to death, rather than at home on the sunny plains of Kansas (hee hee). I am 
hoping to become an emergency physician in a couple years, and a cook on 
the weekends and evenings (an arrangement my fiancee supports 100%).

Kent (How did you all know where my keys were??????)



============================================================================

To be removed from the SCA-Cooks mailing list, please send a message to
Majordomo at Ansteorra.ORG with the message body of "unsubscribe SCA-Cooks".

============================================================================


More information about the Sca-cooks mailing list