SC - FW: Glogg

[margali]

> >Greetings to the list,
> >    My family has been making and drinking glogg (there are two dots
> over
> >the "o", an umlaut, if you will, in the actual spelling) as long as I
>
> can
> >remember. I'm told that it is an old Swedish drink. Is it period? If
> so, can
> >anybody steer me to the right sources for documentation? It has the
> >following ingredients:
> >red wine, aquavit, sugar, orange peel, cinnamon, cloves, cardamom,
> raisins,
> >and almonds.
> >Thanks,
> >Robert the Bald
> >
> well, my ex husband is norwegian, and i got my recipe from him, but it
> has brandy instead of the aquavit...but i have no clue how old the
> recipe is.

margali

============================================================================

To be removed from the SCA-Cooks mailing list, please send a message to
Majordomo at Ansteorra.ORG with the message body of "unsubscribe SCA-Cooks".

============================================================================