SC - Goldschlagger and gold-leafing

[Louise Sugar]

I love the stuff myself too...Mommyheimers strikes again....been cooped up
in the house with strep throat...first my daughter, then my son, then me,
now my hubby....I told him if he gives it back to any of us he is sleeping
on the deck  :D  Do you belong to the sca-distilling list?  not much going
on on the list presently.  I am working on scanning in the regs from the
BATF regs and another member of the list has just posted his site where he
has some of them already scanned.

Hon, some of those guys couldn't get a date on the best day in their lives
and anyone who deliberately spikes something and doesn't warn those who
partake of it deserves to go to jail.   I had someone add coconut to a drink
they gave me and it took hours for the swelling to go down (I'm allergic to
coconut  :/)  You most likely will find edible gold and silver leaf in
specialty stores that cater to chefs and confectioners....I used some on a
cake I baked for a friend's wedding 15 yrs ago and can't remember the place
I got it...it was in New York City somewhere

me

- -----Original Message-----
From: dkpirolo at cts.com <
>
>Celestria here!
>Goldschlagger has gold in it and boy is it tasty.  Probably not period
>though according to the groups look into period distillation practices.
>Darn the bad luck <g> On a serious note I probably won't drink any if
>offered some at the next war (Estrella) since I saw a disturbing show on
>Oprah about some guys spiking Goldschlagger.  What some guys won't do.  If
>only those bozo's would learn how to cook they could probably get
>girlfriends <g>
>I was under the impression that in period silver leaf was the only precious
>metal used for food decoration that was also eaten?  Also is the silver and
>gold leaf available at the local craft store fit for human consumption?
>Thanks a bunch!


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