SC - Raw milk
CorwynWdwd
CorwynWdwd at aol.com
Wed Jan 21 20:21:22 PST 1998
>So, what does it mean when milk turns brown during a sterilization process?
>You burned it?????
<Stepping out in ignorence...> Maybe, maybe not... I saw an article on canning
milk in The Mother Earth News and that milk was sorta caramel colored. Maybe
it's a function of cooking at certain tempratures. Taste it and see, you'll
know if it's burned.
Corwyn
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