SC - shameless begging-oop recipe
Mordonnade
Mordonnade at aol.com
Fri Jan 2 13:21:10 PST 1998
In a message dated 98-01-02 11:23:29 EST, you write:
<< if someone has any ideas for
using shrimp stock, I have a fair amount, and would like to try something
other than my usual boullibaisse of Japanese style clear soup.
>>
Try using it instead of water or milk in your favorite white sauce recipe, and
serve over toast.
Mordonna (who is used to making do with what she has)
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