SC - Parchment, Hungarian, Titles, A Quest, and a Reminder
LrdRas
LrdRas at aol.com
Sun Jan 18 12:47:56 PST 1998
In a message dated 1/18/98 2:07:56 PM Eastern Standard Time, acrouss at gte.net
writes:
<< the reconstruction group In Wyewood (our southern
Canton) has actually made some of the recipes. Sausage of Bologne, anyone? >>
Would it be possible to share the translations of the dishes that have already
breen prepared?
Ras
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