SC - Sharpening Fine Points or Will Adamantius Tell All?
Nick Sasso
grizly at mindspring.com
Sat Jan 24 21:25:03 PST 1998
if not to the list, I'd appreciate them privately!! with reference info?
niccolo
Cindy Renfrow wrote:
> <snip>
> >I'll start.
> >
> >A. Questions
> >
> >1. Medieval cookbooks often say to put something through a strainer.
> >Exactly what does this mean, and what sort of implement is being referred
> >to?
> >
> <snip>
> >David/Cariadoc
> >http://www.best.com/~ddfr/
> >
>
> Hello! I have 2 pictures of medieval strainers scanned in. Would it be
> O.K. to send these as attachments?
>
> Cindy/Sincgiefu
>
> ============================================================================
>
> To be removed from the SCA-Cooks mailing list, please send a message to
> Majordomo at Ansteorra.ORG with the message body of "unsubscribe SCA-Cooks".
>
> ============================================================================
============================================================================
To be removed from the SCA-Cooks mailing list, please send a message to
Majordomo at Ansteorra.ORG with the message body of "unsubscribe SCA-Cooks".
============================================================================
More information about the Sca-cooks
mailing list