SC - Mushroom Pasties

[Mark.S Harris]

At 6:00 PM -0600 1/19/98, Michael F. Gunter wrote:
>Mushroom Pasties
>"The Goodman of Paris" adapted in "The Medieval Cookbook" by Maggie Black.
>
>1 lb mushrooms                         1/2 tsp salt
>2 T. olive oil                         1/8 tsp ground black pepper
>2 oz grated cheese (cheddar)           1/4 tsp dry mustard powder
>1 egg, beaten                          salt

Gunthar, the mushrooms seemed to be very dark, even black in the pastries
I had. Did you use the white button mushrooms? Or some other type?

Maybe the cooking darkens them?

Stefan li Rous
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