SC - sausage recipe

[jeffrey stewart heilveil]

I would hate to be thought of as a spoon tease, and so here is the rabbit
recipe.  As I have been unable to obtain rabbit since I recieved the
recipe, I haven't tried it yet...

cut 1 rabbit into serving portions, and put in a jar.  Cover with a 1:1
vinegar water solution, add 1lg onion (sliced), salt, pepper, cloves and a
bay leaf (no idea how much cloves).  Leae 2 days.  Remove meat and brown
in butter, turning often.  Add the pickle to the meat.  Let simmer 30
minutes, stir in 1 C thick sour cream, and serve.

HTH
cu drag,
Bogdan

On Tue, 28 Jul 1998, Marilyn Traber wrote:

> spoon tease
> margali
> 
> jeffrey stewart heilveil wrote:
> 
> > It's not period, but I have a hasenpfeffer recipe, if you want.
> >
> > Cu drag,
> > Bogdan
> >
> 
> 
> 
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