SC - Gross food-OOP

[melc2newton@juno.com]

Mordonna said...
<big snip>
>  Get the picture??  Center cut pork chops.  The really expensive part of the
>pig.  This is eating high on the hog.  When dried and smoked it's Canadian
>Bacon. 

So this explains what "high on the hog" means. WHY is it called Cdn Bacon?
As opposed to what? Irish bacon? A little OOP (way) but interesting nonetheless?

Micaylah

Micaylah

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