SC - Tomato Liqueur?

[Brenna of Lyonsbane]

Shari Burnham wrote:

> What does Tomato wine taste like?  I have two thoughts: tomato soup and pickled
> tomatos, close on either?  What kind  of tomatos did you use?  Was it a better
> cooking wine?  What else did you use?  I made onion wine, great for cooking,
> wouldn't drink a full glass of it, but I had the er, ok, no balls cause I'm a
> female, er, stomach, YEAH, STOMACH for at least taking a large sip and a repeat
> sip.
> Elisabreath

I would be interested in trying the tomato wine recipie and the onion wine recipie.
I think both would compliment several recipies of mine wonderfully.  In short,
burgundy stews and red sauces would benifit from these.  I would be interested in
the results.

Brenna

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