SC - curing ham

[Mordonna22 at aol.com]

In a message dated 7/22/98 10:30:07 PM US Mountain Standard Time,
stefan at texas.net writes:

<<  I'm
 currently trying to figure out whether to group all of your messages
 in one linear file or to put each individual message into one or more
 files (ham, sausage, butchering etc.) for the Florilegium.
 
 Thanks.
   Stefan li Rous
   stefan at texas.net >>

YAY, I made it, I'm in the Florilegium!

Thank you, Stefan
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