SC - Spice cabinet-what do we stock?

rudin at okway.okstate.edu rudin at okway.okstate.edu
Mon Jul 27 11:33:02 PDT 1998


There is a recipe in Le Menagier de Paris called Hericot de Mouton which calls 
for Hyssop.  I made it recently for a Period Food pot-luck (a yearly event in 
The Wastelands, in Ansteorra).  It's basically a lamb and onion stew.  I had a 
hard time finding hyssop, though.  I ended up using a tea (purely dried hyssop).

Mercedes

______________________________ Reply Separator _________________________________

     
     What do you use Hyssop for, culinarially speaking? 
Renata
     
     

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