SC - Hasenpfeffer, OOP
jeffrey stewart heilveil
heilveil at students.uiuc.edu
Tue Jul 28 16:55:00 PDT 1998
I would hate to be thought of as a spoon tease, and so here is the rabbit
recipe. As I have been unable to obtain rabbit since I recieved the
recipe, I haven't tried it yet...
cut 1 rabbit into serving portions, and put in a jar. Cover with a 1:1
vinegar water solution, add 1lg onion (sliced), salt, pepper, cloves and a
bay leaf (no idea how much cloves). Leae 2 days. Remove meat and brown
in butter, turning often. Add the pickle to the meat. Let simmer 30
minutes, stir in 1 C thick sour cream, and serve.
HTH
cu drag,
Bogdan
On Tue, 28 Jul 1998, Marilyn Traber wrote:
> spoon tease
> margali
>
> jeffrey stewart heilveil wrote:
>
> > It's not period, but I have a hasenpfeffer recipe, if you want.
> >
> > Cu drag,
> > Bogdan
> >
>
>
>
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