SC - Organ Meats

[maddie teller-kook]

Totally agree with the onion, not so hot on cheese but lots of good grainy
mustard on rye!

meadhbh

Mordonna22 at aol.com wrote:

> In a message dated 7/28/98 1:38:13 PM US Mountain Standard Time,
> katherine.osburn-day at lmco.com writes:
>
> <<  I'm fantasizing about liverwurst, cheese and hot fresh
>  bread for lunch at my next event.)
>   >>
>
> And a big slice of onion.  Gots to have the onion.
>
> Mordonna
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