SC - Re: OOP- interesting question

[Bonne]

Philip & Susan Troy wrote:
> 
> Varju at aol.com wrote:
> 
> > I'm actually surprised that your doctors had never mentioned cutting or
> > ruducing the amount of milk you drank for your problems.  I know it was
> > presented to me as a normal reaction that the body has to something in milk,
> > that every human being has, it just causes more problems for some people than
> > others. (A partial answer to Adamantius's  other question, I guess)
> 
> Makes sense, to a degree. The problem with kids is that they really need
> the calcium, and while it _is_ possible to get it from stuff like
> broccoli, it is also somewhat less easy to deal with. It seems to me
> that solution is a lot more practical for an adult than for a
> seven-year-old. We had to solve the problem with soy products (Edensoy
> Extra being the tipple of choice, but he will happily go slumming with
> the occasional rice milk ;  ).   )

Goat's milk used to be the substitute's in the U.S.  A friend was put on
goat's milk when he "failed to thrive" on a diet of cow's milk in a bottle as
a newborn. This was the days before commercial formula and before human milk
was rediscovered to be a good food for newborn humans.  I still see can's of
goat's milk on the baby stuff aisle at the grocery.

Bonne
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