SC - Greetings!

Bonne oftraquair at hotmail.com
Fri Jul 3 14:25:41 PDT 1998


david friedman wrote:

(actually, 'twas Elizabeth who said:)

>My two best pieces of advice to a new head cook are:
> 
> 1. You should not only try out each dish in advance; you should cook the
> whole feast in advance in miniature (say, for about 8 people--one table),
> in order to find out if things balance, if the quantities of food you plan
> are right, and what problems you are likely to run into.  The guests should
> include the autocrat, at least one unregenerate meat-and-potatoes type, and
> your assistant cooks, who can help you cook this and thereby learn what
> they will be doing.


Not that I want to really start that thread again.  If you're gonna go to the
trouble of inviting a meat-eater to critique, it seems only fair to invite one
from the other faction to help you assess whether or not your idea of enough
vegetarian choices to make a meal, do so? 

Bonne
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