SC - Craspois

[Philip & Susan Troy]

LYN M PARKINSON wrote:
> 
> Thank you, Mistress Elizabeth, I'd never come across that.  As whale is
> now protected in this country, what do you suppose might substitute if we
> wanted to try comparing the dishes of peas?  I don't think salt cod would
> do it.  Probably, the whale meat had a fishy taste to it, even though it
> is a mammal, since chicken does when the chicken feed is too high in fish
> meal.
> 
> Regards,
> 
> Allison
> 
> allilyn at juno.com

Possibly salted, smoked or jerked (as in jerky, not the Carribean stuff,
which, whilst yummers, is different) salmon belly or tuna belly. Both
have a fair amount of fat, which would seem to be necessary for a food
to resemble bacon. Still a big textural difference. Maybe some kind of
fish-eating bird?

Adamantius, 'ho doesn't 'ave any chocolate ices...'e's just got this
ALBATROSS!!!
______________________________________
Phil & Susan Troy
troy at asan.com
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