SC - Food Question: Squashes and Gourds
david friedman
ddfr at best.com
Wed Jun 10 19:56:31 PDT 1998
I wrote:
>Judging by Digby, honey based drinks were still
>common in England in the
>17th century.
Tyrca replied:
>I would tend to disagree. Aren't most of the recipes in Digby meant
>for medicinal use? I think that mead had become an expensive
>"cough syrup" by this time.
What gave you that impression? I would have said that they sound as though
they are intended for drinks.
David/Cariadoc
http://www.best.com/~ddfr/
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