SC - Food Question: Squashes and Gourds
LYN M PARKINSON
allilyn at juno.com
Thu Jun 11 00:18:42 PDT 1998
Rowan,
I used to dip the flowers in batter and fry as fritters, but never tried
stuffing and frying. Share recipe and method of closing, please?
Regards,
Allison
allilyn at juno.com
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