SC - Ginger-free gingerbread (was galingale)
    Charles McCathieNevile 
    charlesn at sunrise.srl.rmit.edu.au
       
    Tue Jun 23 07:31:59 PDT 1998
    
    
  
Proportions...
Umm, as much honey as I have left, enough breadcrumbs that I can't really 
stir more in without it going all crumbly, and a goodly helping of 
spices/saffron.
(Sorry. I don't cook with any kind of measuring implements as a rule. I 
think the recipe may have its origins somewhere in Sass or something - 
can anyone help out)
Charles Ragnar the mostly absent
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