SC - Apple Butter Update

[Vicki Strassburg]

On Sat, 13 Jun 1998, Decker, Terry D. wrote:

> Since the chief difference between modern applesauce and modern apple butter
> is the amount of sugar used, being heavy handed with the honey might get you
> apple butter.  

Sir,

I have a question on this. Since it's the sugar that sort of carmelizes
and creates the "butter", wouldn't using honey affect that?

~Maedb

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