SC - Food Question: Squashes and Gourds

LYN M PARKINSON allilyn at juno.com
Thu Jun 11 00:18:42 PDT 1998


Rowan,

I used to dip the flowers in batter and fry as fritters, but never tried
stuffing and frying.  Share recipe and method of closing, please?

Regards,

Allison

allilyn at juno.com

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