SC - Re: Returned mail: Host unknown (Name server: ansterra.org: host not found)

[Brenna]

Mail Delivery Subsystem wrote:

> The original message was received at Wed, 17 Jun 1998 07:15:01 -0400
> from ppp-1-16.exis.net [205.252.76.16]
>
>    ----- The following addresses had permanent fatal errors -----
> <sca-cooks at ansterra.org>
>
>    ----- Transcript of session follows -----
> 550 <sca-cooks at ansterra.org>... Host unknown (Name server: ansterra.org: host not found)
>
>   ------------------------------------------------------------------------
> Reporting-MTA: dns; marlin.exis.net
> Received-From-MTA: DNS; ppp-1-16.exis.net
> Arrival-Date: Wed, 17 Jun 1998 07:15:01 -0400
>
> Final-Recipient: RFC822; sca-cooks at ansterra.org
> Action: failed
> Status: 5.1.2
> Remote-MTA: DNS; ansterra.org
> Last-Attempt-Date: Wed, 17 Jun 1998 07:15:02 -0400
>
>   ------------------------------------------------------------------------
>
> Subject: seeking recipies
> Date: Thu, 18 Jun 1998 07:13:08 -0400
> From: Brenna <sunnie at exis.net>
> To: sca-cooks at ansterra.org
>
> Hi, I am seeking a bit of assistance.
>
> I am cooking a feast and am seeking recipies for a few dishes I have had
> before at events over the last few years as possible inclusions in the
> menu.  The first is a beef soup with alot of onion in a red wine base
> (sorry, I don't know the name of it).  The second is called Rukhamiya
> (it is a pressed meat in a pastry shell and fryed, I believe).  Any
> recipies that fit these descriptions would be greatly appreciated.
>
> Also, I have a friend feasting at an outdoor event.  Everything she
> serves nust be able to be cooked over an open flame, grill, or boiling
> pot.  Since it seems that most of my archives have been destroyed, can
> you all help me refresh my recipies along these lines.  One dish that
> sticks in my mind was a recipie for a rice and egg dish that was sealed
> in heat sealed packages at home and simply thrown into boiling water.
>
> Please, respond to any/all of these privately so as not to tie up the
> list with my inquiries for days.
>
> Thanks again!
>
> Brenna of Lyonsbane



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