SC - Sourdough
Robyn Probert
robyn.probert at lawpoint.com.au
Mon Jun 22 21:24:29 PDT 1998
At 11:51 PM 22/06/98 -0400, Bonne wrote:
>A good beginning bakers book is "Breadtime Stories". Sorry, don't know the
>author because I don't own a copy. All the whys and wherefores are covered on
>the life of yeast beasties; a basic flour, yeast, water, salt recipe is given;
Another good source of background info and detailed instructions is the Time
Life book "Bread" from their Good Cook series.
Rowan
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Robyn Probert
Customer Service Manager Phone +61 2 9239 4999
Services Development Manager Fax +61 2 9221 8671
Lawpoint Pty Limited Sydney NSW Australia
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