SC - Le Menagier
Ceridwen
ceridwen at commnections.com
Mon Mar 23 06:21:30 PST 1998
In a message dated 3/23/98 1:35:54 AM Eastern Standard Time, stefan at texas.net
writes:
<< I dont remember goat being mentioned very much before here.>>
Actually goat has been mentioned several times in this forum.
<>
The Middle east, Greece, and Western Europe immediately come to mind.
<<Does anyone have any good medieval recipes for goat? >>
al-Baghdadi has savral recipes specifically calling for the use of "kid" and
many recipes which specify "meat" generically. The generic "meat" can be
camel, goat, lamb, mutton or whatever.
<<Considering that we do have some tex-mex resturants that do serve cabrito, I
can probably find goat meat here in central Texas.>>
It should also be available at any of a number of Middle Eastern or Greek
specialty markets, your local livestock auction or through newspaper adds
under the heading "Livestock" (which is where I got the two that I used for my
Middle Eastern feast.
<<Stefan li Rous >>
Ras
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