SC - Specialty meats
kat
kat at kagan.com
Mon Mar 23 14:17:41 PST 1998
Stefan asks:
> I don't remember goat being mentioned very much before here. I
> assume goat was a medieval food. Was it not common in some
> areas?
Actually, there was a wonderful recipe that Ras posted here not so long ago, that still brings a smile to my face every time I think of it. I can't remember the name of the recipe nor what the end result resembled, but the first ingredient listed was "Two goats, cubed." :-)
TTFN,
- kat
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