SC - Specialty meats

kat kat at kagan.com
Mon Mar 23 14:17:41 PST 1998


Stefan asks:

> I don't remember goat being mentioned very much before here. I
> assume goat was a medieval food. Was it not common in some
> areas? 

Actually, there was a wonderful recipe that Ras posted here not so long ago, that still brings a smile to my face every time I think of it.  I can't remember the name of the recipe nor what the end result resembled, but the first ingredient listed was "Two goats, cubed."  :-)

TTFN,

	- kat
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