[none]

[L Herr-Gelatt and J R Gelatt]

Here in South Carolina,USA people in the chicken business tell
me of a marketing breakthrough - the chicken feet that they 
used to sell cheaply (or pay to have hauled off) are now
being shipped to China / the orient where they are considered
a delicacy and bring about the same price per pound as boned 
breast. . . And the secret ingredient in good yellow chicken
soup / stock is no longer in the stores here. . .Please excuse 
the delay in this response,I am about 10 megs behind in my e-mail.

Joseph L. Tolbert,Jr                jlt6 at hotmail.com

>From: "HICKS, MELISSA" <HICKS_M at casa.gov.au>
>To: "'sca-cooks at Ansteorra.ORG'" <sca-cooks at Ansteorra.ORG>
>Subject: SC - sc-chicken feet
>Date: Thu, 19 Mar 1998 13:56:57 +1000
>Reply-To: sca-cooks at Ansteorra.ORG
>
>I can buy chicken feet in my local Woolworths supermarket.  Is this the
>same around Australia?
>
>Or is Canberra THAT abnormal.
>
>Meliora.
>> ----------
>> From: 	korny at zikzak.net[SMTP:korny at zikzak.net]
>> Sent: 	Thursday, 19 March 1998 12:54
>> To: 	sca-cooks at Ansteorra.ORG
>> Subject: 	Re: SC - Serving brains...
>> 
>> On Tue, 17 Mar 1998 12:50:49 EST, SINGER1ARL wrote:
>> 
>> >Where do you get the chicken feet now? I have been unable to get 
them
>> for
>> >years. I used to use them to make a really strong chicken soup.
>> 
>> I've never cooked them - only eaten them at restaurants.  I'd suggest
>> a
>> chinese food supply store - chicken feet are a fairly standard course
>> at
>> Yum Cha.  (Or at least they are in Melbourne :)
>> 
>> -Korny
>> -- 
>> William Bekwith MKA Kornelis Sietsma | http://zikzak.net/~korny
>> 
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