SC - peach mead?

Ceridwen ceridwen at commnections.com
Thu May 7 07:25:19 PDT 1998


I can second that.  I have two friends that are so allergic to all of the
pepper family (peppercorn not included of course) that they have to
special order all of their food and can't go into most mexican restuants
because of the juice in the air sets them off. An ingredient list and a
good dish variety should prevent any problems.

Christine Harley
Manhattan KS
http://www.fortunecity.com/victorian/tollington/149/index.html

On Wed, 6 May 1998, Louis Stull wrote:

> > >This is the reason I do not cook feasts with special considerations for
> > >allergies. People with true allergies have a firm handle on their condition.
> 
> Just remember that there should be sufficient info so people with real allergies
> can cope.

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