SC - Chopped Liver/ Pate

[Anne-Marie Rousseau]

There's a liver recipe in Chiquart, but its not very pate like (boo hoo).
More like scrambled eggs, the way I read it.

- --Anne-Marie

- ----------
> From: Kallyr <Kallyr at aol.com>
> To: sca-cooks at Ansteorra.ORG
> Subject: Re: SC - Chopped Liver/ Pate
> Date: Saturday, May 02, 1998 11:05 AM
> 
> Speaking of liver, can anyone help me with documentation & recipe for
Pate?
> 
> ~~Minna Gantz <KALLYR at aol.com>
>
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