SC - is medieval food y
    Marisa Herzog 
    marisa_herzog at macmail.ucsc.edu
       
    Mon May  4 11:49:14 PDT 1998
    
    
  
                      RE>>SC - is medieval food yucky?             5/4/98
<snip>     I had never had meatloaf with any kind of filler (bread crumbs,
milk soaked bread, oatmeal) until about 10 years ago.  I think the oatmeal was
used to stretch the meat and make it more economical (I keep wanting to say
it's a 1950's kind of thing, but I don't know why.)
<snip>
I think it was a WorldWar era thing, when many foods were rationed...
- -brid
============================================================================
To be removed from the SCA-Cooks mailing list, please send a message to
Majordomo at Ansteorra.ORG with the message body of "unsubscribe SCA-Cooks".
============================================================================
    
    
More information about the Sca-cooks
mailing list