SC - Cheesemaking

[Marilyn Traber]

Excerpts from internet.listserv.sca-cooks: 9-Nov-98 Re: SC - pandemayne
trenchers by Helen at gte.net 
> I am sorry to be silly, but what are pandemayne trenchers??
> 

Trenchers made with pandemayne -- good (probably white, definately made
with well sifted flour) bread, instead of everyday bread.

toodles, margaret 
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