SC - Question on Butters

[DianaFiona at aol.com]

In a message dated 11/5/98 9:07:31 PM Eastern Standard Time,
geneviamoas at juno.com writes:

<< 
 Were you the one cooking feast at Celtic Massacre? we had some really
 GARLIC butter served there. It was great added to the beef/Barly soup and
 otherwise cleared sinuses wonderfully. I liked it but concensus was too
 much garlic. The herb butter was more happily received.
  Genevia
  >>
	(G) Not I, if that query was aimed my way---but I'm sure I'd have loved the
stuff!

		Ldy "There's never too much garlic!" Diana
============================================================================

To be removed from the SCA-Cooks mailing list, please send a message to
Majordomo at Ansteorra.ORG with the message body of "unsubscribe SCA-Cooks".

============================================================================