SC - Isles Anniv Feast April 25, menu vers 1.1
Phillippa Venn-Brown
p.vbrown at tsc.nsw.edu.au
Thu Nov 12 04:00:35 PST 1998
From: LtSpicy at aol.com
> To: sca-cooks at Ansteorra.ORG
> Subject: SC - Isles Anniv Feast April 25, menu vers 1.1
> Date: Thursday, November 12, 1998 6:43 AM
> > Sorrel Sauce (Take a 1000 eggs or more) - will have to taste test this
one,
> see if it goes with anything served above.
This Sorrel sauce goes brilliantly with Roast Pork or suckling Pig which I
made it to accompany for Charles of the Park's "Fine Food Feast" posted to
the list last Sept/Oct.
I have it on authority from my friends who can eat seafood that it also
goes well with light flavoured fish.
Filippa Ginevra.
- ----------
> Lady "Oh my god, what have I gotten myself into this time!" Kinuko
> In service to the Dream and good food.
> >^..^<
>
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