SC - Italian Ren Feast

[Phil & Susan Troy]

My best pasta salad recipe:  Please note, no quantities, it is an
organic sort of dish in which you use what quantities you have. 

While boiling up spiral pasta in a different pot..
Fry in a BIG fry pan finely chopped bacon and onion and mushrooms and
sundried tomatoes. Cook until onion is clear to golden. 

In the last minute of cooking the pasta, add some frozen peas and corn
to the water to cook up. 

Drain pasta.  Add to fry pan and stir.  Add mayonaisse; it is vitally
important to the flavour of this salad that you add the mayonaise while
the dish is hot; it changes the flavour entirely to wait till it is cold 

Eat hot or cold (If you can wait that long)

Kiriel
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