SC - Gunther, What happened to my POST?

[geneviamoas@juno.com]

 I would recommend 'Take a Thousand eggs...." It is a 2 book set... vol one has
redacted recipes in it, and volume 2 just has the translations.. so you can
redact your own recipes.
It is an excellent resource.  That would be my choice.

Meadhbh
....

Mike Young wrote:

> I get to pick one cookbook for my birthday coming up.  I am torn between
> "The Medieval Kitchen"-Redon and "Take a Thousand Eggs or More".  If anyone
> has an opinion, I would love to hear it.  I am interested in documentalble
> period recipes with translations I can experiment with on my own and with
> cooking guild.  I am somewhat experienced but still have plenty to learn.
> thanks
> gwyneth
> Gail Young
>
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ÿWPCT


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