SC - another silly question
Robyn Probert
robyn.probert at lawpoint.com.au
Wed Oct 21 04:03:48 PDT 1998
At 21:30 20/10/1998 EDT, Ras wrote:
>I'm not sure about an orange but I usually sub about 1 tablespoon lemon juice
>for the juice of one lemon or one teaspoon per quarter lemon..
You must have very dry lemons - I tried this out and found I got about 3-4
tablespoons of jiuce per lemon (ie 60-80 mls juice). Oranges are about
double this.
Rowan
***************************************************************************
Robyn Probert Phone +61 2 9239 4999
Services Development Manager Fax +61 2 9221 8671
Customer Support Manager 15 Castlereagh St
Lawpoint Pty Limited Sydney NSW AUSTRALIA
***************************************************************************
============================================================================
To be removed from the SCA-Cooks mailing list, please send a message to
Majordomo at Ansteorra.ORG with the message body of "unsubscribe SCA-Cooks".
============================================================================
More information about the Sca-cooks
mailing list