SC - My Upcoming feast... menu ver 1.0

Gedney, Jeff gedje01 at mail.cai.com
Mon Oct 26 07:13:29 PST 1998


> In a message dated 10/24/98 4:20:00 AM Eastern Daylight Time,
> ddfr at best.com
> writes:
> 
> << & ale & aleye hit. Take brede; cut hit in
>  >	gobettys. Tost hem, couch hem yn disches. Loke thy syrup be
>  >	salt; yyf hit a coulour of safron and serve hit forthe.
>  >
>  >As I read it:
>  >	Take marrow; and put it in a pot with honey, ground pepper,
>  >	ginger, cinnamon, and beer, >>
> 
> Is there a reason that you decided to substitute beer for ale? The
> resulting
> flavor will be somewhat different.
> 
> Ras
> 
Hi Ras!!
This author appears to use the terms "ale" and "beer" interchangeably, so I
picked one (50 - 50 chance). I'll try both in the test cooking.

brandu


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