SC - meat days and fast days - MIXED?

[Phil & Susan Troy]

Adamanteus wrote:
> Can you describe this alleged cottage roll ;  )  ? From the context I'm
> envisioning a boneless cured pork shoulder butt, something like a smoked pork
> tenderloin. Am I anywhere near right about this?
> 
> If I knew for sure what a cottage roll was I'd be happy to talk nuts and bolts
> before I have to leave...

That sounds about right.  I know it's boneless, and it's definitely 
pork.  Can we run with that?

Claricia Nyetgale
 Caldrithig, Ealdormere (Ottawa, Ontario) 
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