SC - Re:Marrow recipe, oop but barely
Clarissa Baker
clarissa_baker at hotmail.com
Tue Oct 20 19:46:42 PDT 1998
Marrow pasties, Mrs Silvester Gardner, 1763
Cut half a pound of marrow in little Lumps, and throw Salt upon them;
skin shred six apples small and mix them therewith; to which, add a
quarter of a pound of Sugar. Season with beaten Mace, Cinnamon, and
Nutmeg; mix half a poubd of currants ready washed and plumpt, well with
all the other ingredients, with Sack, Rose Water, or Orange Flower
Water, to make them into turn-over Pasties with Puff Paste
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