SC - Verjuice - just a couple of questions

[Dottie Elliott]

>1.  I want to try a recipe and don't have time to make verjuice (and 
>can't buy it -- you'll see why in Q2), so what can I use for a 
>substitute that is TOTALLY non-alcoholic?  Would white grape juice 
>cut it?  I keep seeing Pleyn Delite use lemon juice but that doesn't 
>seem quite right.

I use wine vinegar as a substitute but that would be a problem I would 
think. I have used lemon juice and sometimes a mix of lemon and orange 
juice (when the lemon is just too strong). I also heard that some folks 
use cider vinegar although I had never thought to try that.

Clarissa
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