SC - My Upcoming feast... menu ver 1.0
Gedney, Jeff
gedje01 at mail.cai.com
Mon Oct 26 07:13:29 PST 1998
> In a message dated 10/24/98 4:20:00 AM Eastern Daylight Time,
> ddfr at best.com
> writes:
>
> << & ale & aleye hit. Take brede; cut hit in
> > gobettys. Tost hem, couch hem yn disches. Loke thy syrup be
> > salt; yyf hit a coulour of safron and serve hit forthe.
> >
> >As I read it:
> > Take marrow; and put it in a pot with honey, ground pepper,
> > ginger, cinnamon, and beer, >>
>
> Is there a reason that you decided to substitute beer for ale? The
> resulting
> flavor will be somewhat different.
>
> Ras
>
Hi Ras!!
This author appears to use the terms "ale" and "beer" interchangeably, so I
picked one (50 - 50 chance). I'll try both in the test cooking.
brandu
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