SC - Fish and Vinegar

geneviamoas at juno.com geneviamoas at juno.com
Tue Oct 6 11:47:42 PDT 1998


 If she is referring to Sole?... Try Flounder.   Genevia

On Sun, 04 Oct 1998 21:48:11 EDT melc2newton at juno.com writes:
>Ok, so this is really two separate questions:
>
>Last Sat., when we were at Silver Dollar City, My very sweet husband 
>decided to surprise me and got a reprint of _The Art of Cookery made 
>Plain and Easy_ By Mrs. Glasse for me. Now , I know it's not medieval, 
>but its still interesting (and history).
>I've only been puzzled (so far!) by one thing: In the fish section, 
>Mrs. Glasse has a recipe To boil Soals. What the heck type of fish is 
>a soal?
>

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