SC - why I now eat off board.
Marian DeBorah Rosenberg
Marian.DeBorah.Rosenberg at washcoll.edu
Fri Oct 9 15:53:18 PDT 1998
- --- You wrote:
Clarissa said:
>3) I don't eat feasts that offer whole
roast chickens any more - uncook chicken is just not for me.<
Another victim of the deadly chicken!!!!!!
- ---
When my parents make a whole chicken, they generally pop it in the microwave
for 5 minutes before roasting, and 5 minutes after roasting. The first time
makes it a little quicker before the chicken will be done and the second
ensures that the chicken is done.
The one time I made a whole bird the microwave was unneccesary. I had it in
the oven at low temp and forgot about it (thankfully it didn't burn).
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