SC - Re: Feasts too high?

[Decker, Terry D.]

Refer to them as maker's marks.  Very often bread was baked on top of a
metal figure which pressed the baker's mark into the bottom of the loaf.

Peels, thin paddles with long handles, are used to move bread in and out of
the oven and they do not leave holes in a loaf.

Bear 

> You could say that the holes were made by the poles used to poke the bread
> out of the far side of the oven.
>                     John
> 
> 
> 
============================================================================

To be removed from the SCA-Cooks mailing list, please send a message to
Majordomo at Ansteorra.ORG with the message body of "unsubscribe SCA-Cooks".

============================================================================