SC - Re: Baconn'd Herring - long
LrdRas@aol.com
LrdRas at aol.com
Sun Sep 13 12:20:49 PDT 1998
The Brwi is buckwheat groats, chicken broth, Bacon and bacon grease and a
little butter.
As for the molds I don't have any like you suggested. But the cheese from
canned goats milk tasted fine just add a little salt to it.
Arabella
- ----------
> From: LYN M PARKINSON <allilyn at juno.com>
> To: sca-cooks at Ansteorra.ORG
> Subject: Re: SC - Trying new stuff
> Date: Saturday, September 12, 1998 1:30 AM
>
> Arabella,
>
>
> >>I also made some of Mistress Christiana's Brwi.<<
>
>
> Her what??? If you mean Brie cheese, I WANT TO KNOW HOW!!!!!
> Please????
>
>
> If you are going to put the cheese in a mold, do you have any of the
> pretty copper molds? A bunch of grapes, surrounded with real grapes,
> would be a pretty thing. Make an illusion food by putting it into a fish
> or seafood mold. Color it, and put it in all sorts of molds.
> Hmmm...think I've got to find canned goat's milk...I hate the taste of
> canned milk, though. Does it taste any better once it's cheese?
>
>
> You could try draining the cheese some more, then using a fork to break
> it up into curds.
>
>
> Regards,
>
> Allison
>
> allilyn at juno.com
>
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