SC - Swans
The Cheshire Cat
sianan at geocities.com
Sun Sep 13 17:18:41 PDT 1998
What kind of texture does rattlesnake meat have? Is it more sinuous or
more lean that meat from say, mammals?
BTW: I miss venison. Haven't had it in 8 yrs. :( vegetarianism does
have it's down parts.
>here, as was rattlesnake hunting until it was banned several years ago
(Before
>you ask-it was dead and someone had to eat it. I don't remember if I
put it
>in the bear stew or the venison pastry. 150 feasters didn't seem to
care.;-)).
>
>Weird? I don't think so. :-)
>
>Ras
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Elisabeth the Terrible/Shari
"Minutus cantorum, minutus balorum,
minutus carborata descendum pantorum."
-- (A little song, a little dance,
a little seltzer down your pants.)
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